Food: refreshments & lunch

Scotland Island photographer, Jonathan Duhig. See all open studios & artists.Make a day of WaterMarks, Saturday & Sunday, 24th & 25th September.

You’ll find food stops conveniently at Catherine Park, the Scotland Island and Elvina Fire Sheds.

Lunch on the Island: everything $6 ($10 for large size)

Steps from the Tennis Court ferry wharf, stop and relax at Catherine Park. Kids and hungry folk of all kinds welcome. Vegan and gluten free available.

Enjoy catering delights from Kath Anderson’s Second Breakfast:

  • Free range egg and bacon roll
    Served with homemade tomato relish or BBQ sauce.
  • Crisp salad sandwiches
    Wholemeal bread, tahini, tomato, lettuce, carrot, alfalfa, sliced mushroom (vegan).
  • Roasted vegetable salad with quinoa, olives, almonds and feta
    Dressed with pomegranate molasses, rosemary, caramelised red wine vinegar and olive oil (gluten free, vegan on request).
  • BBQ fresh salmon on coleslaw and sourdough with chili jam
    Thin slice of fresh salmon grilled to order. Served on a slice of sourdough baguette and topped with freshly made coleslaw. All topped with chili jam.

Or enjoy:

  • KJLambert and Son’s fantastic Long Trek Curry
    Beef or vegetarian, served with rice and salad.

To drink:

  • Iced lemongrass cordial
  • Fabulous cakes and barista coffee

Plus…

Scotland Island Fire Shed

Walk up the road from Tennis Court Wharf. Look to the right for the Scotland Island Fire Shed.** During WaterMarks this is an art stop and café.

Elvina Bay Fire Shed

On your studio tour of the Bay, stop at the Elvina Fire Shed.** During WaterMarks the local brigade is also an art stop and café.

Refreshments also raise money for the community

*Fundraising for the island, community-run, Long Day Care Centre
** Fundraising for the local fire brigade

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